Nutrition
≈ 650 kcalper portion of about 350 g
- Protein16%
- Fat50%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried potatoes topped with sunny-side-up or lightly scrambled eggs and shavings of cured Iberian ham.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- eggs
- potatoes
- iberian ham
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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HUEVOS ROTOS CON JAMÓN IBÉRICO: where else to eat it Back to the menu of Vermuteria Lou