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Coulant blanco de chocolate con sorbete de frambuesa

Coulant blanco de chocolate con sorbete de frambuesa

€6.80

Tastem Restaurant · Barcelona

Nutrition

≈ 500 kcalper portion of about 150 g
  • Protein5%
    5%
  • Fat59%
    59%
  • Carbohydrates37%
    37%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A warm chocolate cake with a liquid center made from white chocolate, paired with raspberry sorbet.

Cuisine
International

Typical ingredients

  • white chocolate
  • cream
  • eggs
  • raspberry sorbet

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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