Nutrition
≈ 550 kcalper portion of about 350 g
- Protein17%
- Fat47%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A baked pasta dish consisting of macaroni tubes covered in a creamy sauce and topped with cheese. It is typically cooked in an oven until the top is golden and crispy.
- Cuisine
- French
- Origin
- France
Typical ingredients
- macaroni
- cheese
- milk
- butter
- bechamel sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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