Sautéed of small beans and codfith with romesco sauce

€18

Restaurant La Campana · Barcelona

Nutrition

≈ 350 kcalper portion of about 300 g

Protein34%
34%
Fat44%
44%
Carbohydrates22%
22%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Sautéed small beans and codfish served with a traditional romesco sauce.

Cuisine: Spanish (Catalan)
Origin: Catalonia, Spain

Typical ingredients

small beans
codfish
almonds
peppers
garlic

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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