Nutrition
≈ 400 kcalper portion of about 200 g
- Protein8%
- Fat61%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy baked custard dessert served with a topping of lightly sweetened whipped cream.
- Cuisine
- Spanish
Typical ingredients
- eggs
- milk
- sugar
- cream
General information about this dish, not provided by the venue.
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