Nutrition
≈ 70 kcalper portion of about 100 g
- Protein42%
- Fat40%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A single fresh raw oyster, often served on the half shell.
Typical ingredients
- oyster
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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