Tartare de atún y salmón con aguacate, sala yakitori y perlas de wakame
€18
Murivecchi · Barcelona
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein23%
- Fat63%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A raw seafood mixture of tuna and salmon seasoned with yakitori sauce and served with avocado and wakame.
- Cuisine
- Japanese Fusion
Typical ingredients
- tuna
- salmon
- avocado
- yakitori sauce
- wakame
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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