Nutrition
≈ 400 kcalper portion of about 250 g
- Protein14%
- Fat46%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Two tortillas filled with a variety of sautéed vegetables and cheese.
- Cuisine
- Mexican
- Origin
- Mexico
Typical ingredients
- tortilla
- cheese
- bell peppers
- onions
- zucchini
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Quesadilla vegetariana (2u): where else to eat it Back to the menu of Mezcal