
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein13%
- Fat18%
- Carbohydrates69%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Dumplings filled with a mixture of finely chopped vegetables, typically steamed in a bamboo basket.
- Cuisine
- Chinese
- Origin
- China
Typical ingredients
- vegetables
- flour
- soy sauce
- ginger
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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