Nutrition
≈ 450 kcalper portion of about 150 g
- Protein5%
- Fat57%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spiced sponge cake made with grated carrots, typically flavored with cinnamon and nutmeg. It is often paired with a cream cheese frosting.
- Cuisine
- International
- Origin
- United States
Typical ingredients
- carrot
- flour
- sugar
- eggs
- cinnamon
- cream cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?