Nutrition
≈ 200 kcalper portion of about 100 g
- Protein7%
- Fat52%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light and airy dessert made by folding whipped cream or egg whites into a lemon-flavored base.
Typical ingredients
- lemon juice
- sugar
- eggs
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Mousse de Limón: where else to eat it Back to the menu of La Esquinica