Bandeja de surtido de verduras a la parrilla con romesco
La Barra Westside · Barcelona
Variedad de verduras a la parrilla con salsa romesco.
Nutrition
≈ 300 kcalper portion of about 350 g
- Protein9%
- Fat57%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of seasonal vegetables cooked on a grill and served with a nutty romesco sauce.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- assorted vegetables
- romesco sauce
- olive oil
General information about this dish, not provided by the venue.
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