SWORDFISH CEVICHE
€18
L'Adelita Botaner · Barcelona
Swordfish marinated in lime juice with onion, cilantro, tomato, and peanuts.
Nutrition
≈ 300 kcalper portion of about 250 g
- Protein35%
- Fat44%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Diced swordfish cured in citrus juice and seasoned with aromatics and nuts.
- Cuisine
- Mexican
- Origin
- Mexico
Typical ingredients
- swordfish
- lime juice
- onion
- cilantro
- tomato
- peanuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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