Nutrition
≈ 1,050 kcalper portion of about 450 g
- Protein16%
- Fat40%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A calzone prepared in the style of Bari, typically featuring local ingredients from the Puglia region.
- Cuisine
- Italian (Apulian)
- Origin
- Bari, Italy
Typical ingredients
- dough
- tomato sauce
- mozzarella
- local cheeses
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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