Nutrition
≈ 450 kcalper portion of about 350 g
- Protein12%
- Fat36%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large tube-shaped pasta served with a sauce made from tomatoes, fried eggplant, and salted ricotta.
- Cuisine
- Italian (Sicilian)
- Origin
- Sicily, Italy
Typical ingredients
- paccheri pasta
- eggplant
- tomato sauce
- salted ricotta
- basil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Paccheri alla norma: where else to eat it Back to the menu of Galú