Nutrition
≈ 500 kcalper portion of about 300 g
- Protein23%
- Fat42%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh pasta parcels stuffed with a slow-cooked veal shank filling, typically seasoned with aromatics.
- Cuisine
- Italian
Typical ingredients
- pasta
- veal shank
- onions
- carrots
- celery
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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