Nutrition
≈ 350 kcalper portion of about 150 g
- Protein17%
- Fat57%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Savory fritters made from a batter of flour and salt, containing pieces of salted cod.
- Cuisine
- Spanish
Typical ingredients
- salted cod
- flour
- eggs
- parsley
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Buñuelos de bacalao: where else to eat it Back to the menu of Els Porxos