Nutrition
≈ 350 kcalper portion of about 150 g
- Protein7%
- Fat47%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small cornmeal cakes served with a side of fresh cream.
- Cuisine
- Venezuelan
- Origin
- Venezuela
Typical ingredients
- cornmeal
- water
- salt
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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