Nutrition
≈ 350 kcalper portion of about 150 g
- Protein16%
- Fat43%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick corn masa tortilla stuffed with cheese and chipilín, a leafy green herb.
- Cuisine
- Salvadoran
- Origin
- El Salvador
Typical ingredients
- corn masa
- cheese
- chipilin
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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