Nutrition
≈ 500 kcalper portion of about 250 g
- Protein16%
- Fat45%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A plant-based burger using vegan cheese and meat alternatives to mimic a traditional cheeseburger.
- Cuisine
- Vegan
Typical ingredients
- vegan patty
- vegan cheese
- bun
- pickles
- vegan sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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