Nutrition
≈ 700 kcalper portion of about 450 g
- Protein23%
- Fat28%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A versatile paella that combines both seafood and various meats like chicken or rabbit.
- Cuisine
- Spanish
- Origin
- Valencia, Spain
Typical ingredients
- rice
- chicken
- shrimp
- mussels
- saffron
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Paella Mixta (Marisco y Carne): where else to eat it Back to the menu of Casa Muyo