Calamar Ajoaceite negro
€11.90
Cal Trapella · Barcelona
Calamar con ajoaceite negro, patata agria crujiente y zanahoria.
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein20%
- Fat56%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried squid served with a savory black garlic oil and crispy vegetables.
- Cuisine
- Spanish
Typical ingredients
- squid
- black garlic
- potato
- carrot
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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