Nutrition
≈ 300 kcalper portion of about 100 g
- Protein10%
- Fat39%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory pastry filled with a sweet corn puree, often including cheese and onions.
- Cuisine
- Argentine
- Origin
- Argentina
Typical ingredients
- flour
- corn
- milk
- cheese
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?