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History of the dish
Argentina
- Origin
- Argentina
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Chocotorta (a portmanteau of "choco" for "chocolinas" and "torta", Spanish for "cake") is a typical no-bake dessert of Argentina that is made with chocolate biscuits or cookies—specifically the Chocolinas brand produced by Bagley—that are soaked with milk or coffee and layered with a mixture of dulce de leche and cream cheese.
Excerpt from the Wikipedia article “Chocotorta” · version used · CC BY-SA 4.0
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Chocotorta: where else to eat it Back to the menu of Ayres del Sur