
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein26%
- Fat23%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A mixed rice dish combining poultry and various shellfish cooked with saffron and vegetables.
- Cuisine
- Spanish
- Origin
- Valencia, Spain
Typical ingredients
- rice
- chicken
- shrimp
- mussels
- saffron
- peas
- bell peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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