Sopa de Galets Tradició catalana
Arrosseria Gaudí Restaurant · Barcelona
Nutrition
≈ 300 kcalper portion of about 350 g
- Protein18%
- Fat26%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional soup featuring large, shell-shaped pasta known as galets, typically served in a meat or vegetable broth.
- Cuisine
- Spanish (Catalan)
- Origin
- Catalonia, Spain
Typical ingredients
- galets pasta
- meat broth
- vegetables
- chicken
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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