Nutrition
≈ 350 kcalper portion of about 300 g
- Protein7%
- Fat55%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Levantine bread salad made with toasted or fried pieces of pita bread combined with fresh vegetables and a tangy dressing.
- Cuisine
- Levantine
- Origin
- Levant region
Typical ingredients
- pita bread
- tomatoes
- cucumbers
- radishes
- sumac
- lemon juice
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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