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AL PASSATORE

AL PASSATORE

€13

Al Passatore · Barcelona

Pizza con tomate, mozzarella, funghi porcini, butifarra y aceite de trufa.

Nutrition

≈ 1,150 kcalper portion of about 450 g
  • Protein15%
    15%
  • Fat41%
    41%
  • Carbohydrates44%
    44%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A gourmet pizza topped with tomato, mozzarella, porcini mushrooms, sausage, and a drizzle of truffle oil.

Cuisine
Italian

Typical ingredients

  • pizza dough
  • tomato sauce
  • mozzarella
  • porcini mushrooms
  • sausage
  • truffle oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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