Nutrition
≈ 350 kcalper portion of about 200 g
- Protein14%
- Fat46%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Toasted bread topped with fresh tomatoes, mozzarella, and basil.
- Cuisine
- Italian
- Origin
- Capri, Italy
Typical ingredients
- bread
- tomato
- mozzarella
- basil
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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BUSCHETTA CAPRESE: where else to eat it Back to the menu of Al Passatore