Nutrition
≈ 650 kcalper portion of about 350 g
- Protein18%
- Fat55%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of seafood, specifically shrimp and squid, coated in light batter and deep-fried until crispy.
- Cuisine
- Spanish
Typical ingredients
- shrimp
- squid
- flour
- egg
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?