Nutrition
≈ 400 kcalper portion of about 400 g
- Protein10%
- Fat61%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A meatless version of the traditional layered casserole using vegetables instead of meat.
- Cuisine
- Greek
Typical ingredients
- eggplant
- zucchini
- tomato sauce
- béchamel sauce
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Vegetarian Moussaka: where else to eat it Back to the menu of Ydria Cafe - Restaurant