Nutrition
≈ 650 kcalper portion of about 350 g
- Protein34%
- Fat56%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A daily selection of veal, typically prepared by grilling, braising, or roasting.
- Cuisine
- Greek
Typical ingredients
- veal
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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