Nutrition
≈ 250 kcalper portion of about 100 g
- Protein11%
- Fat80%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy cheese dip made by blending feta with hot peppers or chili flakes.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- feta cheese
- chili peppers
- yogurt
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Τυροκαφτερή: where else to eat it Back to the menu of Το Θεραπευτήριο