Nutrition
≈ 500 kcalper portion of about 350 g
- Protein12%
- Fat32%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A large flour tortilla rolled around a variety of seasoned vegetables and fillings.
- Cuisine
- Mexican
Typical ingredients
- vegetables
- rice
- beans
- cheese
- tortilla
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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VEGGIE BURRITO: where else to eat it Back to the menu of Tekila