Lemon Verbena
€22
Spondi Restaurant · Athens
Lemon verbena dish featuring green apple, yogurt, and lemongrass.
Nutrition
≈ 200 kcalper portion of about 150 g
- Protein7%
- Fat33%
- Carbohydrates59%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A refreshing dessert centered around the aromatic leaves of the lemon verbena plant. It is often presented in a light, creamy, or chilled format.
Typical ingredients
- lemon verbena
- green apple
- yogurt
- lemongrass
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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