Nutrition
≈ 650 kcalper portion of about 500 g
- Protein37%
- Fat63%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
The head of the daily fresh catch, often prepared grilled or boiled to serve as a flavorful centerpiece.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- fish head
- olive oil
- herbs
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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