Nutrition
≈ 350 kcalper portion of about 300 g
- Protein8%
- Fat27%
- Carbohydrates65%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple rice dish made by sautéing basmati rice with a variety of seasonal vegetables.
- Cuisine
- South Asian
Typical ingredients
- basmati rice
- carrots
- peas
- beans
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Vegetable Rice: where else to eat it Back to the menu of Royal Indian Chef