Nutrition
≈ 450 kcalper portion of about 150 g
- Protein13%
- Fat76%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A specialty dish from the Sfakia region involving graviera cheese, often served warm or pan-fried.
- Cuisine
- Greek (Cretan)
- Origin
- Sfakia, Crete
Typical ingredients
- graviera cheese
- honey
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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