Nutrition
≈ 500 kcalper portion of about 200 g
- Protein8%
- Fat41%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Cretan thin pastry filled with cheese and drizzled with honey.
- Cuisine
- Greek (Cretan)
- Origin
- Crete, Greece
Typical ingredients
- flour
- cheese
- honey
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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