Nutrition
≈ 300 kcalper portion of about 250 g
- Protein19%
- Fat66%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional rustic dish consisting of eggs scrambled or fried in a pan with fresh tomatoes and often herbs.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- eggs
- tomatoes
- olive oil
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?