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Nutrition

≈ 90 kcalper portion of about 150 g
  • Protein4%
    4%
  • Fat66%
    66%
  • Carbohydrates29%
    29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Peppers, which can be served raw, roasted, or stuffed, depending on the preparation.

Cuisine
Greek
Origin
Greece

Typical ingredients

  • peppers
  • olive oil
  • vinegar
  • herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Πιπεριές: where else to eat it Back to the menu of Οικογενειακή Ταβέρνα "ο Σπανός"