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Risotto Barbabietola

Risotto Barbabietola

€12

Meno Male · Athens

Beetroot risotto served with katiki soft cheese and walnuts.

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein10%
    10%
  • Fat50%
    50%
  • Carbohydrates40%
    40%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A vibrant risotto made with beetroot, topped with soft cheese and crunchy walnuts.

Cuisine
Italian

Typical ingredients

  • beetroot
  • rice
  • katiki cheese
  • walnuts
  • onion
  • parmesan

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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