Nutrition
≈ 650 kcalper portion of about 400 g
- Protein12%
- Fat40%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A popular North Indian dish consisting of spicy chickpeas served with deep-fried, leavened bread.
- Cuisine
- Indian (Punjabi)
Typical ingredients
- chickpeas
- onion
- tomato
- ginger
- garlic
- flour
- yogurt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
India
- Origin
- India
Read more
Chole bhature (Hindi pronunciation: [t͡ʃʰoː.leː bʱə.ʈuː.ɾeː]; also known as channa bhatura) is a dish pairing chickpea curry with bhatura, a deep-fried flatbread. It is commonly eaten as a breakfast or street food.
Excerpt from the Wikipedia article “Chole bhature” · version used · CC BY-SA 4.0
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Chole Bhature: where else to eat it Back to the menu of Indian Chef Restaurant