Nutrition
≈ 650 kcalper portion of about 400 g
- Protein23%
- Fat41%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich and aromatic rice dish featuring tender pieces of lamb cooked with spices and basmati rice.
- Cuisine
- South Asian
- Origin
- South Asia
Typical ingredients
- basmati rice
- lamb
- yogurt
- onions
- spices
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Lamb Biriyani: where else to eat it Back to the menu of Indian Chef Restaurant