Nutrition
≈ 300 kcalper portion of about 300 g
- Protein6%
- Fat39%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spiced potato dish, often prepared with aromatic spices and herbs.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- potatoes
- turmeric
- cumin
- coriander
- mustard seeds
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Bombay Aloo: where else to eat it Back to the menu of Indian Chef Restaurant