
Prawn Vindaloo
€14.50
Golden Indian Haveli (Indian Restaurant & Bar) · Athens
Prawns cooked with potatoes in a hot, tangy sauce.
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein27%
- Fat39%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hot and tangy seafood curry featuring prawns and potatoes in a vinegar-based sauce.
- Cuisine
- Indian
- Origin
- Goa, India
Typical ingredients
- prawns
- potatoes
- vinegar
- chili
- garlic
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Prawn Vindaloo: where else to eat it Back to the menu of Golden Indian Haveli (Indian Restaurant & Bar)