
ΓΙΟΥΒΕΤΣΙ ΓΙΑΡΔΑΣ
€18
Gargaretta · Athens
Γιουβετσι γιαρδάς με φινικόλι, μοσχοκάρυνο και λάδι σχοινοπράσου.
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein26%
- Fat48%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Greek stew typically made with meat or vegetables simmered in a rich, spiced tomato sauce. This version is prepared with fennel, nutmeg, and chive oil.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- meat or vegetables
- tomato sauce
- fennel
- nutmeg
- chive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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