Nutrition
≈ 400 kcalper portion of about 150 g
- Protein22%
- Fat68%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, fried meatballs typically seasoned with herbs.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- ground meat
- mint
- parsley
- onion
- garlic
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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