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"DOLMADAKIA" STUFFED VINE LEAVES WITH RICE AND CASHEWS YOGURT

"DOLMADAKIA" STUFFED VINE LEAVES WITH RICE AND CASHEWS YOGURT

€10

Dopios Athens · Athens

Nutrition

≈ 300 kcalper portion of about 200 g
  • Protein8%
    8%
  • Fat35%
    35%
  • Carbohydrates57%
    57%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Grape leaves stuffed with a mixture of rice and herbs. This version is served with a cashew-based yogurt.

Cuisine
Greek
Origin
Greece

Typical ingredients

  • grape leaves
  • rice
  • herbs
  • cashews
  • yogurt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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