Nutrition
≈ 300 kcalper portion of about 300 g
- Protein11%
- Fat74%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic Mediterranean salad made with fresh vegetables and a large block of feta cheese.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- tomato
- cucumber
- feta cheese
- red onion
- kalamata olives
- extra virgin olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Ελληνική Χωριάτικη Σαλάτα: where else to eat it Back to the menu of Cave of Acropolis